1 pint mayo
2 tsp. garlic powder
1/16 tsp of tabasco or 4 to 5 shakes
3/4 tsp white pepper
1/4 tsp black pepper
dash of salt
6 tsp of sugar
6 1/2 oz of water
little dash of rice vinegar
dash of horseradish
Combine all the ingredients together and chill.
Sugar and vinegar balance taste so don’t be worried
Works well with chicken, steaks, and seafood.
Submitted By
Eddie Beyer
