2 sticks butter (softened)
1 cup creamy peanut butter
1 cup light brown sugar
1 cup sugar
2 eggs
1 tsp. vanilla
3 1/2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 package Snickers Miniatures
Combine the butter, peanut butter, and sugars using a mixer on medium to low speed until light and fluffy. Slowly add eggs and vanilla until thoroughly combined.
Combine flour, salt, and baking soda and add to batter. Mix well until incorporated. Cover and chill for 2 hours. Unwrap all Snickers wrappers and remove dough from refrigerator. Divide into Tablespoon size pieces and flatten.
Place a Snickers miniature in the center of each piece of dough and form the dough into a ball around the Snickers. Place on a greased cookie sheet and bake at 300 degrees for 13- 18 minutes or until lightly browning on top. Do not over bake. Remove from oven and let cool on cookie sheet for about 5 minutes, transfer to cooling rack.
Submitted By
Eddie Beyer
